Here's some more Jell-o shot recipes sent in by Mary D. of Dallas
Peachy Orange Jell-O Shots
What you’ll need:
1 package orange flavored Jell-O
1/2 cup boiling water
½ cup Tito’s Handmade Vodka
1 oz Peach Schnapps
Directions:
1. In a bowl, mix Jell-O and boiling water using a wire whisk. When all of the Jell-O has dissolved, add Tito's Handmade Vodka and peach schnapps and mix thoroughly.
2. Pour liquid Jell-O into paper or plastic shot glasses. Cover with plastic cling wrap and refrigerate for approximately 4 hours, preferably overnight.
3. After Jello is firm, ENJOY!
Makes 12 Jell-O shots.
NOTE: You can use amaretto instead of peach schnapps for a unique flavor.
Grape Ape Jell-O Shots
What you’ll need:
1 package grape flavored Jell-O
1/2 cup boiling water
½ cup Rum or Tito’s Handmade Vodka
1 oz Grape Schnapps
Directions:
1. In a bowl, mix Jell-O and boiling water using a wire whisk. When all of the Jell-O has dissolved, add Tito's Handmade Vodka or rum and grape schnapps and mix thoroughly.
2. Pour liquid Jell-O into paper or plastic shot glasses. Cover with plastic cling wrap and refrigerate for approximately 4 hours, preferably overnight.
3. After Jello is firm, ENJOY!
Makes 12 Jell-O shots.
Hula Hula Jello Shots
What you’ll need:
1 package pineapple flavored Jell-O
1/2 cup boiling water
½ cup Rum (light or dark or both)
Directions:
1. In a bowl, mix Jell-O and boiling water using a wire whisk. When all of the Jell-O has dissolved, add rum and mix thoroughly.
2. Pour liquid Jell-O into paper or plastic shot glasses. Cover with plastic cling wrap and refrigerate for approximately 4 hours, preferably overnight.
3. After Jello is firm, ENJOY!
Makes 12 Jell-O shots.
